seasoned with chilli and sea salt(Veg) (GF)
herb salad and aioli
tzatziki, hummus, eggplant, house made flat bread and pickles(Veg)
romesco, yoghurt, pickled shallots, house made flat bread
prosciutto, pecorino, fresh herbs(GF)
greens, flaked almonds, tofu, pecorino, lemon dressing
greens, flaked almonds, tofu, pecorino, lemon dressing, chicken
garlic, chilli, prawns, cherry tomato, white wine butter sauce
herb slaw, cheese, spicy mayo w/chips
bacon, lettuce, tomato, cheese, aioli and bbq sauce w/chips
mixed leaf, bean shoots, soft herbs, toasted nuts, crispy shallot and caramelised sesame dressing(GF)
sage butter, hazelnuts, pecorino(Veg)
chicken or cauliflower, avocado, fresh slaw, herbs, lemon dressing w/chips
café de paris, shoestring fries(GF)
celeriac and green mango remoulade, coconut, burnt lime(GF)
tomato sauce, aioli(Veg)(GF)
lemon vinaigrette(Veg)(GF)
(Veg)(GF)
pistachio praline with raspberry coulis(GF)
dolce de leche, white chocolate coconut crumb
At Slate Restaurant Bar in Melbourne, the menu offers a delightful variety of dishes that cater to different tastes, from light bites to satisfying mains and tempting desserts. For those starting light, the edamame is a great choice, simple yet satisfying. If you're in the mood for something with a bit more flavor, the crumbed calamari provides a crispy and tender treat, while the trio dipscevapi offers a flavorful assortment of dips paired with cevapi. The chargrilled asparagus is a beautifully cooked vegetable dish that complements any meal.
When it comes to the mains, there’s a mix of fresh and hearty options. The spiced cauliflower salad stands out for its vibrant flavors, and you can elevate this dish by adding chicken for a protein boost. For seafood lovers, the prawn linguini is a delicious, savory pasta option. If you're after something more indulgent, the crispy chicken burger and Slate beef burger both deliver a rich and satisfying experience with perfectly seasoned fillings.
To accompany your meal, the sides offer a nice balance of freshness and crunch. The shoestring fries are a must-try for anyone who enjoys crispy potatoes, while the garden salad provides a refreshing, light side to complement the richer dishes. For something a bit heartier, the asparagus and roast cauliflower is a wonderful vegetable side, perfectly roasted.
Finally, no meal is complete without a sweet treat. The lemon and raspberry semi freddo offers a refreshing and tangy dessert, perfect for those who enjoy a balance of sweetness and acidity. The basque cheesecake is a creamy and indulgent finish to your meal, making it a must-have for dessert lovers.
In conclusion, Slate Restaurant Bar provides a well-rounded and thoughtfully crafted menu that caters to a wide range of preferences. Whether you're in for a light snack, a filling main, or a sweet finish, there’s something for everyone at this charming Melbourne spot.